THE EFFECTS OF TOXINS ON CHILD HEALTH
Long-shelf-life, packaged, processed foods containing sugar and additives (I don’t want to call these substances food or nutrients), along with colored and sweetened carbonated drinks consumed in large quantities, are causing “cumulative toxic effects” on our children’s bodies, both psychologically and biologically.
These toxins cause the following serious damage to the brain health of children whose breakfast starts with french fries and continues with sweets; and who are fed bread, pasta, rice, and chocolate spread throughout the day:
Autism
Cancer
Schizophrenia
Depression
Excessive irritability
Hyperactivity
Sleep problems
Diabetes
Attention deficit disorder
Weight problems
Personality changes
Substance abuse in later years
Even in very low doses, toxins can have lasting and irreversible effects that may only become apparent years later.
I would like to share the comments of parents who have taken the time and effort to share their thoughts on this subject, via the link below. I believe that these observations will greatly enrich our knowledge.
facebook.com/Dr.U.Ugural/TOKSİNLERİN ÇOCUK SAĞLIĞINA ETKİSİ
With my respect and regards, Uğur Uğural
