Studies show that allergic children have a more disrupted gut flora than non-allergic children. Moreover, this disruption begins even before disease symptoms appear.
Our children are unknowingly being poisoned while consuming food. Unfortunately, some of the processed foods and drinks that children love most contain dangerous chemical toxins and allergens (heavy metals, pesticides, food additives, etc.).
These substances damage the intestinal wall of our children, insidiously harming many areas of the brain, especially serotonin (the happiness hormone), and causing our children to become tense, stressed, and aggressive.
These effects, which initially begin with personality disorders, can progress over time to include autism, attention deficit hyperactivity disorder, and learning disabilities.
Dear readers,
I highly value and appreciate every comment you’ve written. I believe that the observations parents make in these comments will greatly enrich our understanding of our children’s futures and help us develop an awareness of how to observe those futures, and I’m sharing them with you below.
facebook.com/Dr.U.Ugural/ÇOCUKLARIMIZ NEDEN AGRESİF
With my respect and regards.